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The Lazy Entertainer

Send you order to info@tastebuds.co.za for a quote.

Please note, all prices excl VAT.

Be the envy of your guests and entertain like a professional. 

We bring our specialities to your home and the bragging rights are all yours. 

Hearty Meals

Restaurant Quality Meals in the Comfort of your Home Minimum of 6 Guests - Orders to be confirmed 48 hour in advance
OXTAIL - R250 pp

Slow Braised Oxtail

Orzo Pasta Rice, Creamy Cauliflower with Crisp Bacon Bits and Caramelized Pumpkin Fritters

FILLET OF BEEF - R245 pp

Fillet of Beef Medallions with a Rich Jus

Caramelized Portabelini Mushrooms, Herb Crushed Potatoes, Young Pan-Fried Green Beans and Honey Glazed Baby Carrots

LAMB RAGOUT - R260 pp

Slow Braised Lamb Shanks

Potato Gnocchi and a Rich Lam Jus, Caprese Salad and Cryspy Bread on the Side

ROAST SUNDAY CHICKEN - R225 pp

Roast Chicken Fillet on the Crown with a Rich Chicken Jus

Herb Crushed Potatoes, Pan-Fried Young Green Beans and Honey Glazed Carrots

One Dish Wonders

Serves 6 to 8 Guests. Served Baked or Unbaked
BEEF LASAGNA - R560

Layers of Savory Mince with Mushrooms and Bell Peppers,  Béchamel Sauce and Covered with Cheese

BEEF or CHICKEN ENCHILADA BAKE - R560

Spicy Savory Mince Tortilla Wraps with Tomato Salsa and Covered with Cheese

CHICKEN PHYLLO PIE - R560

Creamy Chicken Mushroom and Hickory Ham covered with Phyllo Pastry

CHICKEN PANCAKE ROULADE - R560

Folded Pancake Roulades with a Creamy Chicken Mushroom filling, covered with Béchamel Sauce and Cheese

MEDITERANNEAN CHICKEN FILLETS - R560

Crunch Mediterranean Chicken Fillets with Roasted Rosa Tomatoes, Mushrooms, Zucchini and Aubergines with a Tangy Cheese Sauce

CHICKEN YOGHURT PASTA - R560

Grilled Chicken Fillets with Sun-Dried Tomatoes and Bay Spinach in a Yoghurt Sauce

On the Side

SALADS - R42 pp

ROASTED BUTTERNUT BEETROOT SALAD

Oven Roasted Butternut and Beetroot with Feta Cheese, Rocket and a Honey Mustard Dressing

STRAWBERRY AVOCADO SALAD  (seasonal)

Macerated Strawberries, Avocado, Grilled Halloumi Cheese with Rocket, Purple Onion and Pumpkin Seeds

NEW STYLE POTATO SALAD

Roasted Baby Potatoes with French-Style Mayonnaise, Capers and Purple Onions

QUINOA CRUNCH SALAD (or Cous Cous)

Quinoa with Honey Glazed Roasted Butternut, Sundried Tomato, Feta Cheese, Pomegranate(seasonal) and Roast Pumpkin Seeds with Basil Pesto and Fresh Herbs

MANGO SALAD (seasonal)

Fresh Mango Slices with Sugar Snap Peas, Goats Cheese and Bean Sprouts with Rocket and a Thai Sweet Chili Coriander Dressing

ASIAN COLESLAW

Crunch Coleslaw with Pell Peppers, Spring Onion, Carrot Shavings and Coriander with a Creamy Sriracha Dressing

SUMMER FRENCH SALAD

Classic Garden Salad with Olives, Carrot Shavings and Purple Onions

FORBIDDEN FRUIT
Serves 6 to 8 Guests.

ROASTED VEGETABLE POLENTA – R450

Roasted Seasonal Vegetables Layered with Polenta, Ricotta Cheese and a Rich Tomato Sauce

SWEET POTATO BAKE – R450

Chunky Sweet Potatoes with a Creamy Mushrooms Béchamel Sauce

LEEK POTATO BAKE – R450

Layers of Potatoes with Pan-Fried Leeks in a Light Cream Sauce

ISIJINJI (Pumpkin Pap Balls) – R450

Mealie Pap Balls infused with Butternut and a Spiced Pumpkin Seed Topping and Tomato Salsa Dip 

Something Sweet

Individual served Malva Pudding with Custard  

Individual served Apple Crumble with Cream 

Milk Tartlets 

Chocolate Boston Brownies 

Individual New York Cheese Cake with a Salted Caramel Sauce 

Sweet Treat Platter

Chocolate Mousse Shots with Brownie Fingers and Berry Coulis

Lemon Cheesecake Shots with Nutty Crumble and Granadilla Coulis

Biscoff Butterscotch Shots

Peppermint Crips Caramel with Coconut Crumble

Malva Custard Shots

Classic Tiramisu Shots

VEGETABLES
Serves 6 to 8 Guests.

PUMPKIN FRITTERS – R340

Golden Fried Pumpkin Fritters in a Caramel Sauce

CREAMY CAULIFLOWER – R365

Creamy Cauliflower in a Rich Béchamel Sauce with Crisp Bacon Bits

PAN-FRIED VEGETABLES – R365 

Seasonal Pan-Fried Country Vegetables 

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